The most exciting day in any publishers week – next to publication day – is when the advances arrive. The first copies of Tomorrow’s Kitchen and The Seafood Shack – Food & Tales from Ullapool arrived on our doorstep this week, and the excitement in the office was palpable. Don’t take our word for how beautiful these cookbooks are: pre-sales are now open for both titles over at https://kitchenpress.bigcartel.com/ so be the first to get your hands on a copy.
Launch Events
Well, Covid ain’t gonna put paid to all our plans. We have a glorious array of online events organised so you the reader can meet the authors and will let you know in the next few weeks how you can get involved. And keep your eyes out in the press for features and interviews about our cookbooks. In the meantime you can find out more about our collaborators on Tomorrow’s Kitchen here and meet the people behind the Seafood Shack here. We’ll see you in the kitchen very soon.
