Have you ever wondered about the meaning of Kitchen Press? Well just in case you haven’t, we thought we would share the story behind the name… In Scotland and Ireland, a kitchen press is ‘a large cupboard, usually with shelves, especially one that lives in a wall recess, and is used to store such things […]
Recipe taken from Seasonal Soups by Fraser Reid As the cold weather kicks in here in Scotland, we reflect on one of our very best-selling books Seasonal Soups by the delightful and charismatic Fraser Reid. Fraser is very inspiring character who gave up his previous office job to open a fruit and veg store in […]
Taken from Cafe Cooking by Gillian Veal As we shift into autumn, we thought it was a good time to remind you that salads are not just for summer time, and we decided to share this fabulous potato salad recipe from Gillian Veal’s recent publication Cafe Cooking. So dig up the remaining tatties from your […]
From Catalogued Ideas And Random Thoughts by Stuart Ralston Acclaimed chef Stuart Ralston is known as one of the most innovative and creative cooks working in the UK today. Catalogued Ideas and Random Thoughts – A Cookbook traces his evolution as a chef, and brings together the food that inspires him, from the finely crafted […]
Acclaimed chef Stuart Ralston is known as one of the most innovative, creative and hard-working cooks in the UK today. Stuart’s inspirations come from all around him, and throughout his career he has kept a notebook to jot down ideas for flavour combinations and recipes. He goes back to those ideas again and again, playing […]
With Brother Marcus Tas Gaitanos and Alex Large are old school-friends who set up the first Brother Marcus restaurant in 2016. Since then it has been called the ‘Best Brunch in London’ by Time Out and as having ‘Some of the best brunch options in the city’ by Harper’s. They now have outlets of their […]
With Fi Buchanan (Seasonal Soups) Fi Buchanan is a food writer and chef who owned Glasgow’s legendary Heart Buchanan café and deli. Winner of a Glenfiddich Spirit of Scotland award, she presented the BBC series TeenCanteen, has worked behind the scenes on many tv food shows and has given a TedX talk on courage. She lives in Glasgow and we […]
With Urvashi Roe (Biting Biting) Urvashi Roe was brought up in a family who loved to snack. Any news of impending visitors would prompt a flurry of activity in the kitchen. Within 30 minutes her mother and aunties would have the ‘biting biting’ prepared – a spread of vegetarian and vegan snacks made with store […]
Recipe taken from from Biting Biting: Snacking Gujarati-style By Urvashi Roe Urvashi Roe was brought up in a family who loved to snack. Any news of impending visitors would prompt a flurry of activity in the kitchen. Within 30 minutes her mother and aunties would have the ‘biting biting’ prepared – a spread of vegetarian […]
Kitchen Quiz With Nasim Mawji Some of you will already have noticed that last year we gained a new editor and member of our team here at KP HQ. For those still not in the know, we decided to introduce this exciting new addition via a new episode of our delightful Kitchen Quiz series. So […]
